Agricultural engineers apply their knowledge of engineering technology and science to
agriculture and the efficient use of biological resources. Accordingly, they
also are referred to as biological and agricultural engineers. They design agricultural machinery,
equipment, sensors, processes, and structures, such as those used for crop
storage. Some engineers specialize in areas such as power systems and machinery
design, structural and environmental engineering, and food and bioprocess
engineering. They develop ways to conserve soil and water and to improve the
processing of agricultural products. Agricultural engineers often work in
research and development, production, sales, or management.
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